Chef Alexandre Da Silva

Private Chef In Zurique
Chef Alexandre Da Silva

Get to know me better

Traditional kitchen, focusing on fresh products and quality.

Chef Alexandre da Silva is a private chef with international background and extensive knowledge about traditional French cuisine and cooking techniques. Graduated in France at the Le Cordon Bleu in Paris, he is specialized on healthy recipes, using only the freshest ingredients to maximize flavor and nutrition.

Photo from Alexandre Da Silva

More about me

For me, cooking is...

More than a job, it's a passion

I learned to cook at...

Le Cordon Bleu - Paris

A cooking secret...

My secret in the kitchen is bring the best that the local market has to offer. I take this very seriously and respect the season.

My menus

Book your experience with Chef Alexandre

Specify the details of your requests and the chef will send you a custom menu just for you.

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