Chef Carlos García Maciá
Chef At Home In Nürnberg
Get to know me better
I bring the tradition of the authentic Paella, as we've been doing it in Alicante for centuries.
A food lover, I want to show how a real paella is made and bring to Germany all the tradition and flavour of my homeland, Alicante. There's nothing better than eating, and even better if you do it surrounded by friends or relatives. Paella is the perfect dish to share a table with more people. Let me show you how the real paella tastes.
More about me
For me, cooking is...
Cooking is an art, and it must be done with passion.
I learned to cook at...
My father taught me how to make a real paella, and afterwards, during my study years, I worked in several restaurants learning from great chefs.
A cooking secret...
Put passion and love in every single step pf the process. Every little counts.
Book your experience with Chef Carlos
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