Chef Ambrotius Ambrotius Mouton
Chef At Home in Swakopmund
I'm an intuitive chef that was fortunate enough to work with both local and international celebrity chef's that provided me with the necessary tools to navigate my profession as a culinary artist. That is the main source of what motivates me to be the next inspiration for the future of culinary arts both international and local.
More about me
For me, cooking is...
Cooking is my passion and the way I live daily... I'm in the kitchen 6 days out of a week.
I learned to cook at...
I was fortunate enough to study at CTIA in South Africa, which is a city and guilds certified culinary school that layed the foundation for me...
A cooking secret...
Always cook with the heart.
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