Chef Arielle Mills

Private Chef In Saint John’s
Chef Arielle Mills

Get to know me better

Creative and very passionate.

I am a professional chef for over 10 years i have worked in ultra luxuary resort for over 7 years..... my passion for flavour , colour and texture on my plate is what i do best. I have attain an assoicate degree in culinary arts from the local instutite here in antigua. I make a awesome tiramisu to die for. Young hard working and well organised. Passionate about what i do.

Photo from Arielle Mills

More about me

For me, cooking is...

Its my life very passionate about cooking...

I learned to cook at...

Two years culinary arts program which i received an assoicate degree and working in a few hotels around the island.

A cooking secret...

Be open minded and creative. Possibilities are endless.

Book your experience with Chef Arielle

Specify the details of your requests and the chef will send you a custom menu just for you.

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