Chef Camila Estefania Camila Estefania
Chef At Home in Quito
Get to know me better
Young chef in love with haute cuisine, creating poetic, delicate dishes where technique meets emotion and every plate carries a piece of my heart.
am a young chef with five years of experience exploring the culinary world. My training in gastronomy strengthened my technique, but my passion for haute cuisine was born long before that. I love working with fresh ingredients, creating delicate dishes where elegance, warmth, and creativity come together. My goal is to offer intimate, emotional culinary experiences—meals that make people feel cared for.
More about me
For me, cooking is...
Cooking is my way of expressing kindness and beauty. It’s where technique becomes poetry, and where every plate becomes a small moment of comfort for
I learned to cook at...
I learned to cook while studying gastronomy at the Universidad de las Américas, where I built my technique, discipline, and love for haute cuisine.
A cooking secret...
My secret is cooking with intention, treating every ingredient with gentleness, focusing on clean flavors, and letting emotion guide the way.
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