Chef Team Tiquicilicia Bearslowly Crew Crew

Bruschetta focaccia

Caprese croquette — a crispy croquette filled with mozzarella, tomato, and basil, inspired by the classic Italian Caprese salad

Prosciutto with melon — thinly sliced cured ham served with fresh melon

Pasta carbonara — pasta with eggs, Pecorino cheese, pancetta (or guanciale), and black pepper

Lasagna with two proteins and different sauces — layered lasagna featuring two types of protein with assorted sauces

Tagliata di manzo — sliced grilled beef steak served with arugula and parmesan

Tiramisu

Cassava bravas in garlic sauce with Provençal butter and Parmesan cheesee

Mixed vegetable tacos in Peruvian chili sauce

Malanga and chicken croquette in béchamel sauce

Cured trout tiradito with beetroot and habanero

Costa Rican ceviche” — fresh fish marinated in lime juice with cilantro, onion, and sweet pepper

Sautéed shrimp with local herbs, coated in a coconut-habanero sauce, served with crispy corn tortilla toast and guacamole

Creamy rice served with vegetables and octopus

Ribeye steak served with potato gratin and a cocoa-pepper sauce

Delicious beef short rib or osso buco served with mashed potato and taro root purée

Oven-roasted chicken breast served with roasted vegetables and Aurora sauce

Profiteroles” — cream-filled pastry puffs topped with chocolate sauce

Caramelized crêpes with rum and vanilla ice cream

Cheescake

Onion rings

Mozarella sticks

Cauliflower wings

Oklahoma burger/ smash

Classic burger/ smash

Surf and Turf / smash and calamari rings

Bacon burger/ smash

Mystery burger/ smash

Exxtra meat burger / smash & sirloin tip

Strawberry compote and ice cream

Crepes caramelized with ron

Tartlet with seasonal honey

Guacamole and chips

Frijoles molidos and chips

Quesadilla Melted cheese in a grilled flour tortilla, served with salsa

Chicken Tacos Seasoned grilled chicken served with lettuce, pico de gallo, and sour cream

Grilled Steak Tacos Juicy grilled steak topped with fresh onion, cilantro, and house salsa

Pastor Tacos Marinated pork with pineapple, onion, and cilantro on warm corn tortillas

Veggie Tacos Sautéed seasonal vegetables with avocado and cilantro

Churros Crispy fried dough coated in cinnamon sugar, served with chocolate or caramel sauce

Sweet crepes