Chef David Ibarra

Private Chef In Quito
Chef David Ibarra

Get to know me better

easy going, really creative and responsible, always aiming for an incredible meal.

I am a easy going passionate chef, always looking new ways, ingredients and products in which I can surprise my guests. I have a little over 12 years of experience, I have been the executive chef of 2 of the best restaurants in Quito and have also been in a couple of Michelin restaurants Maaemo and The Jane as a stage. I love my country and for sure will bring the very best from it to my clients.

Photo from David Ibarra

More about me

For me, cooking is...

My hobby, I love cooking, I have cooked since I was 7, cooking is just my life

I learned to cook at...

I learned to cook at the age of 7 with the flavor of the greates cooks in my family, after that I learned at Carmine later at Le Cordon Bleu

A cooking secret...

lots of love and good energy, you have to cook happy because this is what you love to do

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