Chef Derick Adagala

Private Chef in Nairobi
Chef Derick Adagala
English · FrenchLanguages
NairobiI travel up to 80 km

Get to know me better

Photo from chef Derick Adagala

I bring the tastes from all over the world to a single bite. With fresh produce and world class execution, you wouldn’t want to miss a bite…

A professional Chef from Kenya. Graduated from Kenya Utalii College in with prior experience as a casual cook for catering events. Partlg worked as a private Chef after my graduation at private events and ceremonies. After that I worked at Tribe Hotel then Viking Cruise Ship. I engrave the ideas of the culinary techniques and executions on a single plate to show the vastness of cultures , diversity and the love for food.

More about me

For me, cooking is...

My career and a centre of focus. The only way to express love is from a plate executed with beauty and perfection of taste. Cooking is everything.

I learned to cook at...

Kenya Utalii College and afterwards, I became an Apprentice to one of the greatest Chefs in the country before leaving and learning more from overseas

A cooking secret...

Paying attention to the most crucial activities from the basic operations, cleanliness and even health necessities for the consumers.

My menus

A taste of what I cook. Tell me about your event and I'll send you a proposal built around your guests, allergies and what's in season.

Types of cuisine I prepare

  • Local
  • Chef's special
  • Seafood/Fish
  • French
  • Japanese

Book your experience with Chef Derick

Specify the details of your requests and the chef will send you a custom menu just for you.

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