Chef Dilek Aytaç

Mixed Delicatessen Plate (Cheese, dried meats, olives, glycine, dried fruits and fresh fruits)

Strained honey, cream, organic butter

Curdivite (Cucumber, Carrot, Zucchini, Lettuce, Radish, Colorful Cherry Tomatoes)

Guacamole and Naco

Fruit Plate

Granola

Chia pudding

Banana Bowl

Menemen

Scrambled Eggs

Your choice is Omelette

Homemade French Fries

Sunny side up egg

Bodrum Local Olives

Local Turkish Cheeses (Ezine, Kars Aged Kashar, Izmir Tulum, Van Herb Cheese)

Bodrum Tangerine Jam and Mugla Strawberry Jam

Tahini-molasses

Honey&milk cream and Salted Village Butter

Lux Vegetable Plate (Pink tomato, cucumber, village pepper, parsley, mint)

Rich fruit plate

Aegean herb pancake”gözleme”

Pancake-maple-nutella

Crepe

Turkish “simit”

Types of Pastry

Turkish Pişi (Brown sugar and cinnamon)

Granola

Chiha bowl

Omlet; mushroom, onion, tomato, herbs

Scrambled

Poached egg

Boiled egg

Turkish menemen; tomato, egg, kashkaval cheese

Turkish Mihlama (Butter, Cheese, Corn Flour)

Turkish Ravioli

Stuffed mussels

Green Salad from the Garden

Hummus

Shakshuka (Eggplant, Potato, Pepper, Tomato Sauce)

Muammaran (roasted pepper, Gaziantep paste, walnuts, roasted bread crumbs)

Hatay style curd bread

Gaziantep stuffed meatballs

Mucver

Aegean Sea Bass (Mixed Aegean Herbs, Orange Sauce, Asparagus)

Çökertme kebab

Tray Kebab

Meyve

Bruschetta

Caprese salad

Antipasto plate

Olive Crostini

Beetroot Carpaccion

Burrata cheese salad

Arancını

Melanzane

Baguette Pizza

Lazanya

Risotto

Pasta types

Tiremisu

Local Turkish Cheeses (Ezine, Kars Aged Kashar, Izmir Tulum, Van Herb Cheese)

Mini Capris Salad (Cherry Tomatoes, Mini Mozzarella, Basil)

Eggplant Bruschetta (Roasted Eggplant, Cream, Chives)

Beetroot Carpaccion

Smoked salmon carpaccion

Stuffed Mussels and Lemon

Tomato Salad (Pink tomatoes, colorful cherry tomatoes, cheese cream, mint)

Green Salad (Fresh seasonal greens, Orange segments, Olive oil-lemon sauce)

Hummus with Pastrami

Muammaran (roasted pepper, Gaziantep paste, walnuts, roasted bread crumbs)

Guacamole

Fava (Onion jam, Orange zest, Caramelized walnuts)

Crispy Chicken Pieces and spicy sweet sauce

Falafel and lemon tahini sauce

Arancini with parmesan cream sauce

Potato Gretan and Tulum cheese zest

Stuffed meatballs and spicy yoghurt sauce

Buttered Shrimp

Saganaki (Pink tomatoes, tomato sauce, capers, parsley, light garlic)

Calamari Tempura, Tartar Mayo and Green Lemon

Melanzane (Roasted eggplant, tomato sauce, basil, mozzarella)

Rissotto varieties (Chicken, Mushroom, Red Meat and Vegetable)

Çökertme Kebep (Village Yogurt, Tomato Sauce, Crispy Potatoes, Beef Fillet)

Lasagna with bolognese sauce

Pasta Types (you can choose pasta and sauces as you wish)

Mixed Grill (Meat skewers, Chicken skewers, American Sausage, Beef tenderloin and grilled vegetables)

Çıtır kadayıf kaplamalı muhallebi

Tiremusu

Baklava

Semolina halva with ice cream

Haydari

Kabak tarator

Fırında sebze mücver

Bütün çupra

Dondurma dolgulu krep