Chef Edmond Otieno
Chef At Home in Nairobi
Get to know me better
I create fresh, seasonal dishes with local ingredients, offering bold flavors and tailored menus for refined, memorable dining experiences.
I am a professional chef with 5 years of experience in the industry. I completed my Bachelor's Degree in Hospitality Management at the University of Mount Kenya by 2019.
I've managed to work with several restaurants and hotels within Nairobi county and it's metropolis, offering best quality dishes.
My work is highly appreciated when it comes to menu engineering and hygiene standards.
More about me
For me, cooking is...
Cooking is an art that I am so passionate and love doing at all the time.
I learned to cook at...
I learned to cook at a younger age and later furtherest my studies to make it a profession.
A cooking secret...
Substituting fresh herbs and ingredients for spices. Minimal with the spices.
Book your experience with Chef Edmond
Specify the details of your requests and the chef will send you a custom menu just for you.
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