Chef Erika Aguirre

Private Chef In Cuenca
Chef Erika Aguirre

Get to know me better

Feeding souls with love

My journey started 12 years ago in Buenos Aires Argentina where I studied Culinary arts, I worked in different places and had the chance to learn and get curious about creating my own recipes, between vengan vegetarian and plant based seassons of my life, getting conscious about where the food comes from I did a Permaculture Desing Course. Living un the mountains learning to cultiva te and regenerarse my land.

Photo from Erika Aguirre

More about me

For me, cooking is...

Art, love, family, life.

I learned to cook at...

My mom kitchen at 8, when I tried to make candy.

A cooking secret...

Love, taking my time to feel and taste my recipes in my head.

Book your experience with Chef Erika

Specify the details of your requests and the chef will send you a custom menu just for you.

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