Chef Greg Waswa
Chef At Home in Mombasa
I am a professional chef with two years experience in culinary world,,,I joined technical university of Mombasa after which I graduated with a diploma in hotel and institutional management,, after one month of volunteers work at a certain hotel I decided to join a program called apprenticeship, with tamarind group of hotel,the program went for One year with me working at tamarind restaurant mombasa,, carnivore Nairobi,, tamarind tree Nairobi and tamarind brasserie karen

More about me
For me, cooking is...
My passion,,is an art
I learned to cook at...
I was fortunate to learn cooking at tamarind restaurant mombasa carnivore Nairobi tamarind tree Nairobi and tamarind brasserie karen in apprenticeship
A cooking secret...
Enjoy cooking and handling food with care

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