Private Chef Julian Broome - Take a Chef
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Chef Julian Broome

Personal Chef In Kingstown

Chef Julian Broome

Get to know me better

An all-rounded chef greatly influenced by many cultures where i give it that Caribbean infusion

i am a professional Pastry Chef from Barbados trained at the Barbados Hospitality Institute in Professional cooking. I am also the owner of Moses Bakery & Pastries opened in 2006. In 2008 I was employed at Sandy Lane Barbados 5 diamond resort where i stayed for 7 years leaving as a Chef De Partie. also its where i made it a mission to get trained on the hot and cold kitchens. From there i wanted to grow in the industry and was offered a job in Provodenciales Turks and Caicos Islands in 2015 as a Pastry Sous Chef where i was offered a 1 year contract where i was exposed to the Filipino, Dominican and Haitian cultures of cuisine. from there i move here to Canouan Island where i work as a Senior Pastry Sous Chef in charge of & restaurants 3 in the 5 star Pink Sands Club resort which was just acquired by Mandarin Oriential hotel Group.

My services

As a Private Chef, I can offer you:

Personal Chef

Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Kingstown.


I can do weddings, birthdays and corporate events in Kingstown. You name it!

Full-time Chef

A longer stay in Kingstown? I'm available for holidays, on a daily basis, and so forth. Just let me know!

Cooking Show

Interactive or demonstrative, I can provide showcooking services all around Kingstown.

Book your experience with Chef Julian

Specify the details of your requests and the chef will send you a custom menu just for you.

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