Chef Lenox Njora
Chef At Home in Nairobi
Get to know me better
I redefine contemporary cooking techniques to make every dish unique in its own way
I am a professional Chef with 5 years experience in 4star rated hotels in kenya. I have held the roles of a Sous Chef and Chef de Parties. I am versatile with different cuisines from local African cuisines to international cuisines such as continental, Italian and Indian. I have mastered skills in following HACCP procedures,food allergens and dietary need for various special groups.
More about me
For me, cooking is...
Cooking is an art and every artist is different in his/her own way, so am I. Every dish I cook I try to infuse the traditional and modern concept.
I learned to cook at...
I got my skills at Kenyatta University in Kenya after attaining a bachelor's Degree in Hospitality and Tourism Management and majored in Hospitality
A cooking secret...
To consider the clients specification is what I consider my biggest asset in the kitchen.
Book your experience with Chef Lenox
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