Chef Martin Mutai

Private Chef In Nairobi
Chef Martin Mutai

Get to know me better

A professional chef with a love for any fresh produce and gastronomie

Im a professional chef with 8 years experience. I studied culinary arts in Kenya then worked at the Tribe hotel i then went on to study French Gastronomy in the south of france and worked in Michelin starred restaurants and the latest being a 2 Michelin starred restaurant in France. I have an undying love for fresh produce and modern gastronomie

I started my culinary journey at an international culinary school in Kenya then later on in a French gastronomy culinary school.

My secret in the kitchen is to respect the produce. Treat it like you would a loved one and simply dedication.

Photo from Martin Mutai

More about me

For me, cooking is...

Art on a plate. Normal dishes redefined.

I learned to cook at...

I started my culinary journey at an international culinary school in Kenya then later on in a French gastronomy culinary school.

A cooking secret...

Respect the produce. Treat it like you would a loved one and simply dedication.

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