Chef Maytiya Maneewong

I am a passionate Thai chef dedicated to bringing the authentic flavors of Thailand to the world. Born and raised in Thailand, I learned the art of traditional Thai cooking from my mother, whose recipes and techniques remain the foundation of my cuisine.

After honing my craft at the prestigious Ritz-Carlton, I went on to share the richness of Thai flavors internationally, introducing authentic dishes to the island of Antigua while also catering exclusive private events both in Thailand and abroad.

With a focus on fresh ingredients, bold flavors, and cultural authenticity, I create culinary experiences that honor his heritage while delighting diners with every bite.