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Get to know me better
A great cook, Once you try will never forget
I am a professional chef with over 11 years of experience in international cuisine, I have studied culinary arts at Punjab Technical University in India. After finishing my career, I started working in different ***** starred hotels around the world, specifically in Dubai, Middle-east, Asia, Caribbean to name a few. I specialise in French, Italian, Indian, Asian, Caribbean, French Polynesian cuisine.
I consider myself to be a great private chef, once you try my dishes you will never forget the experience! For me cooking is my greatest passion
I developed my professional experience working as a Senior Sous Chef at The Palms, as Junior Sous Chef at Regent Hotels & Resorts, as Chef de Partie at La Varenne French fine dine Restaurant and as commi-1(in the pre-opening) at Chelsea Hotel, al Barsha , Dubai
For me, cooking is...
cooking is my passion and i love to cook
I learned to cook at...
from my home kitchen with my own interest
A role model in the kitchen is...
i do naot have any role model, i just follow my heart while i cook
A cooking secret...
i am very organised and take my job serious
As a professional Chef, I offer the following services
I can create a menu based on your preferences to enjoy in the comfort of your home in Cockburn Town. Simply tell me what you're craving!
Enjoy the services of a private chef during your holidays in Cockburn Town.
At home cooking course
Choose this option for a private cooking class in Cockburn Town and I will put together a tailor-made cooking lesson for you.
Hire me as a culinary consultant in Cockburn Town to help you with your restaurant.
Book your experience with Monojit
Specify the details of your requests and our Chefs will send you a customised menu.