Get to know me better
Experimental Foodie. Self Taught Chef.
I am Private Chef and Caterer and I have been cooking all my life. I have been in the industry for about 5 years serving both corporate and private clients. Being self taught I've found myself to be an experimental chef with big Italian and Asian inspired flavours. I run a mobile restaurant/food truck in the heart of Botswana's capital, Gaborone.
For me, cooking is...
My life, passion and everything in between.
I learned to cook at...
I am a self taught chef.
A role model in the kitchen is...
Gordon Ramsey Jamie Oliver
A cooking secret...
Using fresh ingredients.
As a Private Chef, I can offer you:
Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Gaborone.
I can do weddings, birthdays and corporate events in Gaborone. You name it!
Because "sharing is caring". I would be happy to teach you all sorts of techniques and recipes in Gaborone.
Interactive or demonstrative, I can provide showcooking services all around Gaborone.
Book your experience with Chef Musa
Specify the details of your requests and the chef will send you a custom menu just for you.