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culinary is in my soul

I am an executive chef at le palmiste resorts and spa and ive been performing this job for 15 a dinamic person and like to tackle with lots of chalenges.ive been working on cruises making lots of plating and ive done 2 opening of a 5 star and a 4 star hotel(the westin turtle bay resorts and spa and the sensimar lagoon mauritius)

My services

As a professional Chef, I offer the following services

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