Get to know me better
Gastronaut. Life long student of hospitality. Artist. This is my medium. I'm excited to share my vocation with you.
Knowledgeable in fabrication, pastries, charcuterie, menu development, my passion for food and fresh ingredients, and excellence in the service allow me to make my customers happy. In my creations, On each service, I put together my high-level professional experience and knowledge for both companies and individuals to make every service successful.
For me, cooking is...
my passion is the way to express myself and combine flavors with experiences
I learned to cook at...
Johnson and Wales University
A role model in the kitchen is...
I don't have one, I just try to make things the best way possible
A cooking secret...
Fresh produce and my ability to combine flavors and textures to make the most out of organic products
As a Private Chef, I can offer you:
I can do weddings, birthdays and corporate events in Anna's Retreat. You name it!
A longer stay in Anna's Retreat? I'm available for holidays, on a daily basis, and so forth. Just let me know!
Interactive or demonstrative, I can provide showcooking services all around Anna's Retreat.
Trust me as a culinary consultant to help you with your concept in Anna's Retreat.
Book your experience with Chef Rasheed
Specify the details of your requests and the chef will send you a custom menu just for you.