Get to know me better

I love food passion for my is every thing, fusions of flavor bursting in people mouth happiness

I started cooking wen i was 12 and ever sins that day i like to challenge my self

Always want to learn more en never stop learning.

I know the france kitchen, italy kitchen .caribbean Kitchen

I amazing with seafood dishes that also because i life on the island Bonaire.

Am als good with meat went to texas to study how you can do different cuts of pork and angus beef.

Study also with chocolade i can make some nice BonBon .

I dit also competition in miami 3 year caribbean culinaire team.

And won 1 gold 6silver en 3 browze

Cooking is my passion am. never gonna stop cooking

My services

As a professional Chef, I offer the following services

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