Get to know me better
I am committed and honest
To provide a leading edge service that adds value to an organization’s cooperated goal with undiluted passion for excellence. I have tremendous working experience in hotel industry with international repute for about 17 years; I look forward to utilizing my skills and experiences in the hospitality industries to achieve establishment’s goals and even exceed Customers’ expectations.
For me, cooking is...
about commitment and passion
I learned to cook at...
Le Meridien Eko Hotel
A role model in the kitchen is...
without mincing words......chef urban
A cooking secret...
handling and seeing HACCP as a core food safety management process
As a Private Chef, I can offer you:
A longer stay in Ejura? I'm available for holidays, on a daily basis, and so forth. Just let me know!
Trust me as a culinary consultant to help you with your concept in Ejura.
Book your experience with Chef Vincent
Specify the details of your requests and the chef will send you a custom menu just for you.