Get to know me better
I love my job and it seems in my dishes
I have been a professional chef for the last 13 years. I finished cooking school iek le monde in Athens. I have experience in fish and meat anatomy.I also have experience in Italian cuisine, pizza, fresh pasta, traditional Greek cuisine and technical barbecue.I have been consulting for the last 5 years in restaurants.
For me, cooking is...
cooking for me is a way of life
I learned to cook at...
my first job was at the santa marina hotel in mykonos as a cook at the budha bar restaurant
A role model in the kitchen is...
Alain Ducasse,Gordon Ramsay,Paul Bocuse,Antony Bourdain
A cooking secret...
patience and perseverance to get the best result. Also I always choose the best quality of materials
As a Private Chef, I can offer you:
Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Likovrisi.
A longer stay in Likovrisi? I'm available for holidays, on a daily basis, and so forth. Just let me know!
Because "sharing is caring". I would be happy to teach you all sorts of techniques and recipes in Likovrisi.
Interactive or demonstrative, I can provide showcooking services all around Likovrisi.
Book your experience with Chef Dimitris
Specify the details of your requests and the chef will send you a custom menu just for you.