Photo from Michael Psaromatis

Chef Michael Psaromatis

Private Chef In Glifada

Chef Michael Psaromatis

Traduce esta página

Get to know me better

I am a perfectionist yearning for new experiences off which I strive to grow and thrive.

I am ambitious and an overachiever. I have been a professional Chef for over 10 years with experience in multiple cuisines, focusing on Greek, Italian, American breakfast and street food, and in multiple positions including sous Chef, in charge of specials at Nostos restaurant in Virginia, head chef of Oinosophia, a pop up restaurant in Washington, DC and cofounder of Cheema restaurant in Elafonisos, Greece. I aspire to work in a progressive environment where there's room for creativity and innovation, where redesigning the "standards" of gastronomy is a normality, and cooking is celebrated as an art form that inspires individuals to express themselves.

My services

As a Private Chef, I can offer you:

Personal Chef

Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Glifada.

Cooking Classes

Because "sharing is caring". I would be happy to teach you all sorts of techniques and recipes in Glifada.

Tupperware meals

If you are looking for someone to keep your fridge full of incredible meals in Glifada, count me in.

Book your experience with Chef Michael

Specify the details of your requests and the chef will send you a custom menu just for you.