Chef Chaldy Prasetya

Private Chef in Denpasar
Chef Chaldy Prasetya

Get to know me better

an average guy with unique perspective

With over a decade of professional experience in the culinary world, I've built my career at the intersection of discipline, creativity and fire. My culinary journey has been shaped and sharpened under mentorship of chefs from 2 and 3 - Michelin - starred restaurant across Europe, where precision, technique, and respect for ingredients were non-negotiable.

Rooted in the primal energy of open flame cooking, my style celebrated bold, elemental flavors-refined through years of classical training and global influences. I believe that fire brings both challenge and opportunity: it demands control, yet opens the door deep, transformative flavor.

My goals is always the same: to honor the ingredient, elevate the experience, and create food that speaks without saying a word.

Photo from chef Chaldy Prasetya

More about me

For me, cooking is...

emotion, language, perspective, expression and identity.

I learned to cook at...

My first step into the kitchen were in 4star Hotel in my hometown.

A cooking secret...

No unnecessary steps. Immaculate execution. Pure, honest flavor.

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