Get to know me better
I am a passionate, motivated and hard working person
I am a professional Chef with 30 year experiences in the culinary and hospitality. I got my bachelor in culinary at Chambre Apprentissage Profesional Bayonne, France. I have many experience in Western food, Mediteranian, Indochine, and Asian food. I have had worked at 4* and 5* star hotel in Indonesia.
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