Chef Deden Harry Amirullah
Chef At Home in Jakarta
Get to know me better
I’m just a simple and humble person who’s very passionate about making a good foods, love cooking and culinary world in general.
I’m a chef with 17 years experience working in Seattle, Washington, USA, specializing in Japanese cuisine. Sushi and sashimi in particular. Seeing other people smiling and enjoying my food is the best feeling that money can’t buy. Beside traveling and doing sports like playing basketball, tennis or workout at home, I like to spend my time watching cooking show on tv. Iron chef America and Top Chef is my favorite.

More about me
For me, cooking is...
Something that I loved and enjoyed doing in.
I learned to cook at...
My cooking career started at Todai Sushi in Seattle, Washington, USA. Spending about 17 years working from trainee until becoming head sushi chef.
A cooking secret...
Do it with love whatever that I put on a plate so the customer can feel it on their very first bite.

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