Chef Dewa Artana Dewa
Chef At Home in Denpasar
Get to know me better
Private Chef |Cooking class | Executive Chef | Culinary Artist Based in Bali, Indonesia
With over 20 years of international culinary experience, I am a passionate and creative Executive Chef specializing in Mediterranean, Asian, and Modern Balinese cuisine. I have led culinary operations at prestigious 5-star resorts such as COMO Uma Ubud, COMO Canggu, ALILA Ubud, Ku De Ta, and Parrot Cay by COMO in the Caribbean.
My approach blends refined technique, locally sourced ingredients, and a deep respect for tradition - delivering refined private dining experiences tailored to each guest's vision.
More about me
For me, cooking is...
or me, cooking is a way to connect — with culture, with people, and with the moment. It’s not just about feeding the body, but about creating memories
I learned to cook at...
I learned to cook at an early age in Bali, surrounded by the rich aromas and traditions of Indonesian kitchens
A cooking secret...
My secret in the kitchen is staying humble — letting the ingredients speak, trusting my senses, and cooking with heart.
Book your experience with Chef Dewa Artana
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