I am a professional Chef with 20 years experiences working in restaurants all over the world, France, England, Italy, USA, Denmark, Asia (Indonesia). I studied cooking school in Lyon, France, the city of gastronomic food. I had restaurants in Bali and now running a chef's products brand store in Bali, Indonesia.

For me, cooking is...

Cooking is love, a recipe must be added with cooking from the heart and the essence of love. It is my passion and talents.

I learned to cook at...

Balan Hotel Kitchen School, Lyon

A cooking secret...

love, devotion for original and traditional delicious recipe

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Chef Francois Masson's reviews

4.5

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3 services

Chef Francois whipped up a very delicious dinner for us. He provided complimentary add ons for my son who had ordered the child menu. He was very engaging and we thoroughly enjoyed interacting with him as he was preparing our meal. This was truly a wonderful experience. Would engage his services again when we return to Bali!