Chef I Nyoman Tridanayasa

Private Chef in Denpasar
Chef I Nyoman Tridanayasa
409Services completed
4.57 / 5Based on 103 reviews
EnglishLanguages
DenpasarI travel up to 50 km

Get to know me better

Photo from chef I Nyoman Tridanayasa

Love to cook, love to serve people, and love to share all goodness

professional chef with more than 25 years of working experiences. working in Bali and abroad — including Dubai, Singapore, Bangkok, Japan, Brunei and Australia. I’m deeply familiar with Indonesian and Balinese cuisine, and I also specialize in Italian and Mediterranean cooking. I draw on a broad range of influences (Thai, Chinese, Indian and Mexican) to add variety and depth to my menus and to create balanced, flavorful dishes.

I currently run my own operation, Chef Nyoman’s Kitchen, where I oversee food production and produce small-batch kombucha. My approach blends traditional techniques with contemporary flavors, always focusing on high-quality ingredients and thoughtful, memorable presentations.

More about me

For me, cooking is...

Cooking is passsion, school of life. In which i can learn many things even beyond food itself.

I learned to cook at...

Diploma III. continental food management

A cooking secret...

Always get a good raw ingredients, treat it well and make a creative result

My menus

A taste of what I cook. Tell me about your event and I'll send you a proposal built around your guests, allergies and what's in season.

Types of cuisine I prepare

  • Seafood/Fish
  • Fusion
  • Local
  • Italian
  • Mediterranean

Chef I Nyoman's reviews

4.57
•
409 services

Book your experience with Chef I Nyoman

Specify the details of your requests and the chef will send you a custom menu just for you.

  1. Take a Chef
  2. ›
  3. Chefs in Indonesia
  4. ›
  5. I Nyoman Tridanayasa