Chef I Wayan Agus Sumertha Agus
Chef At Home in Denpasar
I began this culinary journey since 2007 until present
A lot of experience that i got from my mentor , senior , junior , even my steward partner
This field is long life education
I've been work at Paradise Plaza Hotel & Suites
Art cafe
Arena pub & restaurant
Bali's German Bakery
Bendega restaurant
Mowies Gili Air
More about me
For me, cooking is...
Cooking is not only passion Its desire , part act of service Cooking is therapy
I learned to cook at...
I learned cook first time at Tanjung Sari heritage Hotel Move to 1 restaurant to cafe , bakery , hotel meet many mentor
A cooking secret...
Work clean & organize
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