Get to know me better
Food Consultant | Restaurant Consultant | Food Reviewer | Food Stylist | Food Photographer | Food Writer | TV Person | Private Chef |
Jonathan M. Kennedy (Joey) was spent the past 7 years to work in Culinary Industry. Joey is currently work as the Director of Chef To Go Indonesia, One of most wanted Food and Beverage Consultant in Indonesia and South East Asia. Graduated from STP ENHAII Bandung and Le Cordon Bleu Paris. Appeared as a finalist of Masterchef Indonesia and as the winner of DCODE JOP Culinary which has been mentored by Chef Arnold Poernomo. If you would like to try the food experience with me please contact us via my team whatsapp +62 878 7218 0801 (Budi) . for a better communication. Because I cannot communicate freely with you through this app. or reach me through my Instagram.
For me, cooking is...
Arts, Lifestyle, Elegance and Culture
I learned to cook at...
STP ENHAII BANDUNG & LE CORDON BLEU PARIS
A role model in the kitchen is...
Heston Blumenthal, Paul Bocuse, Arnold Poernomo
A cooking secret...
Bring up the culinary tradition and spices culture to elevate the harmony into the modern cuisine.
As a Private Chef, I can offer you:
Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Jakarta.
Because "sharing is caring". I would be happy to teach you all sorts of techniques and recipes in Jakarta.
Interactive or demonstrative, I can provide showcooking services all around Jakarta.
Trust me as a culinary consultant to help you with your concept in Jakarta.
Jonathan Melvin's Food Gallery
We all eat with our eyes first! Below you can find a little demonstration of what I can bring to your table.
Book your experience with Chef Jonathan Melvin
Specify the details of your requests and the chef will send you a custom menu just for you.