Chef Switi Antari
Private Chef in Denpasar
Get to know me better
Cooking is about passion and enjoying, cooking from your heart bring better dishes
I am professional Chef with more than 15 years experiences in more than 5 countries and more than 10 different hotel brands. My speciality are western and Asian. My goal are creating authentic dishes to modern presentation without breaking the original taste of the authentic dishes, and bring up customer satisfaction

More about me
For me, cooking is...
Cooking is my hobby and become professional job
I learned to cook at...
First I learn cooking at home with my grandma and my mom, I got the professional cooking from hotel institute and working experiences
A cooking secret...
Happy cooking will bring better dishes
My menus
Gado -gado salad roll, blanched vegetables with peanut sauce tofu tempeh, boiled egg
Vegetable rice paper roll with sweet chilli sauce
Balinese Chicken satay lilit, minced chicken mix grated coconut, Balinese spices on Bamboo skewer
Chicken satay peanut soya sauce
Soto ayam, Indonesian chicken soup with noodles cabbage Spring onion, lime
Balinese pork rib served with steam red rice, vegetables grated coconut
Pepes ikan mahi mahi, grilled fish wrap banana leaf Balinese marination serve with steam red rice and urab vegetable, sambal
Ayam Betutu, slow cook chicken on balinase marination, served with steam red rice and urab sayur
Nasi campur ( rice table ) Combination of red steam rice serve with fresh grated coconut mix vegetables, ayam Betutu,slow cook chicken with Balinese marination, chicken satay lilit, rendang Padang Indonesian beef curry, telur barendo Padang style fried eg
Nasi Goreng, chicken or seafood fried rice served with satay, fried egg, pickle cucumber, sambal, crackers
Klepon, glutinous rice dumpling with coconut, palm sugar
Dadar Gulung, pancake roll with coconut palm sugar
Pudding buah, fruits pudding
Selection of slice fruits
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Avocado bruschetta with tomato olive basil parmesan cheese
Caesar salad grilled chicken, garlic croutons, parmesan cheese
Fettuccine pasta Bolognese
Grilled seafood, prawn, clam, calamari, fish with pasta marinara sauce
Pasta Alfredo, creamy chicken mushroom sauce
Apple crumble
Tiramisu
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Bite of prawn tempura
Avocado prawn tempura maki roll japanese mayo
Green salad prawn tempura with sesame dressing
Calamari tempura salad with sesame dressing
Green salad with grilled calamari, lemon dressing
Calamari tempura with salad and aioli sauce
Ikan bakar Jimbaran, grilled mixs seafood jimbaran style, prawn, clam, calamari, fish fillet, served with garlic rice, vegetables coconut salad, sambal
Pan seared mahi mahi lemon butter, mashed potato sauté broccoli
Seafood nasi goreng, mix's seafood fried rice with prawn satay, fried egg, prawn crackers, slice cucumber, sambal
Chocolate cake, chocolate sauce
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