Private Chef Vincenzia Chen - Take a Chef

Chef Vincenzia Chen

Chef At Home In Central Jakarta
Chef Vincenzia Chen

Get to know me better

Passionate in cooking

My name is Vincenzia Vanessa Chen, I am a fresh-graduate from Le Cordon Bleu Malaysia from July 2021 - November 2022. I have had experiences in Japanese Restaurant and a few five-star-hotel. I am a young cook who has passion in Japanese and French Cuisine. I loved to explore new cuisines to upgrade my knowledge.

Photo from Vincenzia Chen

More about me

For me, cooking is...

an action that i loved to create comforting food

I learned to cook at...

Le Cordon Bleu Malaysia

A cooking secret...

enjoying the process and be proud of the results

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