Private Chef in Kota Cimahi
Rent one of our 33 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Kota Cimahi
Since the first private chef joined Take a Chef in Kota Cimahi in April 2017, more than 33 Private Chefs have joined our platform in Kota Cimahi and offered their services as private chefs anywhere in Kota Cimahi.
Starting in 2017, 186 guests have already enjoyed a chef in Kota Cimahi. To book your chef in Kota Cimahi, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 21 customized menu proposals, sending a total of 1.488 messages to their guests, who rated their experience with an average score of 4,31 out of 5.
Since the first dinner provided by Take a Chef, 186 guests have enjoyed unique experiences with no hassle. Our guests in Kota Cimahi usually book menus around 3 IDR per person, including 4,01 courses, sharing an average of 3,75 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Kota Cimahi.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
Find your chef
Customize your request and start talking with your chefs.
33 Private Chefs in Kota Cimahi
Get to know more about our top rated Private Chefs in Kota Cimahi












More than 100 guests have already enjoyed the experience
4,17 Chef
The guests in Kota Cimahi have scored the experience with their Private Chef with a 4,17.
4,25 Food quality
The quality of the menus cooked by our Private Chefs in Kota Cimahi received an average score of 4,25.
4,66 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4,66 average score.
4,04 Cleaningness
The cleanup of the kitchen and dining area in Kota Cimahi has been scored with a 4,04 on average.
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21 menus personalized by our Private Chefs in Kota Cimahi
Every occasion is unique - make sure you have the right chef and menu for it!








Beef carpaccio alla toscana
Fresh homemade pasta pomodoro basil and parmesan cheese (vegetarian)
Amalfi lemon & thyme risotto
Vanilla panna cotta berry coulis
Baba ganoush : creamy, smoky eggplant dip with tahini, lemon juice, olive oil, and garlic
Red bean hummus served with flat bread
Agedashi tofu : deep-fried silken tofu served with tsuyu broth
Kimchijeon : crispy kimchi pancake with soy sauce
Jack fruit tacos : braised young jack fruit, pickled red onion, avocado, fresh lettuce and salsa
Side : charred broccoli, charred carrot with herbs, sauteed mushroom
Charred cabbage soy miso glazed
Sautéed zucchini with tomato basil concasse
Mango sorbet, berries jam, strawberry sauce
Lobster bisque coffee cardamom foam
Carpaccio of scallops, lemongrass, grapefruit oil, almond caramelized with chilli
Lamb confit seven hours, cinnamon, cumin, glazed vegetable, honey
Peche, combawa, gingerbread sorbet
Steam rice
Roasted mix vegetable
Spring rolls
Beef black pepper
Chicken tomato butter
Grilled fish dabu dabu sauce
Slice fruit
Coconut soup and prawns with thai basil
Tiradito of sea bass, yuzu & shiso oil
Spiced cauliflower delight (vegetarian)
Souffle au fromage (vegetarian)
Tuna sambal matah tartare on cucumber chips
Scallops and burn cauliflower
Zesty carrot tartare
Oyster
Wagyu mb9 with red whine jus
Ikan sambal matah
Chaufa style rice with vegetables (vegetarian adaptation)
Udang jimbaran
Matcha & dulce de leche mousse with toasted sesame
Pineapple carpaccio granita lime and basil
Moelleux chocolate cake
Traditional dadar gulung
Gado gado revisited – seasonal vegetables, peanut dressing, crispy tempeh (vegetarian)
Sate lilit
Tom yum
Watermelon & feta salad with extra virgin olive oil and wild oregano (vegetarian)
Ayam betutu
Tuna sambal matah tartare on cucumber chips
Roasted chestnuts & mixed greens salad with maple vinaigrette (vegetarian)
Red snapper ceviche sweet and salty
Daging bumbu sambal matah
Ikan sambal matah
Mie goreng revisite (vegetarian)
Udang jimbaran
Mango sticky rice
Burn rice sorbet
Pineapple carpaccio granita lime and basil
Dadar gulung
Tiradito of sea bass, yuzu & shiso oil
Souffle au fromage (vegetarian)
Spiced cauliflower delight (vegetarian)
Nobu gyoza
Tuna sambal matah tartare on cucumber chips
Scallops and burn cauliflower
Zesty carrot tartare (vegetarian)
Tomato reverie : gel, confit, petals and more (vegetarian)
Wagyu mb9 with red whine jus
Kamado grilled lobster with tarragon bisque
Charred broccolini with sesame & lime ponzu (vegetarian)
Salmon green curry
Matcha & dulce de leche mousse with toasted sesame
Lime breeze & sweet heat
Moelleux chocolate cake
Mango sticky rice
Traditional bruschetta, tomato, basil, parmesan flake
Minestrone soup and bread crostini
Insalata caesarvwith grilled chicken, romaine, bacon, boiled egg, parmesan, anchovies dressing
Arancini margherita with tomato & mozzarella risotto rice balls with arrabbiata sauce
Linguine with prawn, parmessan, olive oil, cherry tomato, chilli & parsley
Rigatoni with beef ragu
Tagliatelle pesto - crusted herb parmesan chicken, confit tomato, basil pesto sauce
Spaghetti carbonara - bacon, cracked black pepper & parmesan
Spaghetti marinara mussels, calamari, vongole & prawns with confit cherry tomatoes in napoli sauce
Spaghetti calabrese - italian sausage, olives in napoli sauce & meatballs
Fillet of sea bass with caponata
Tuna steak with peperonata & aged balsamic
Chargrilled free range chicken with lemon & baby potato rosemary
Crepe nutella - creamy nutella, roasted hazelnuts & fresh strawberries
Tiramisu - espresso, sponge biscuits, mascarpone cream, dusted with cocoa
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Kota Cimahi.
What does a private chef service include in Kota Cimahi?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Kota Cimahi?
The price of renting a chef in Kota Cimahi can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 310.000 IDR to 666.667 IDR. For groups of 13 people or more, the price is 310.000 IDR per person. For groups of 7 to 12 people, the cost is 310.000 IDR per person. For groups of 3 to 6 people, the rate is 430.000 IDR per person, and for 2 people, the price is 666.667 IDR per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Kota Cimahi?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 33 chefs available in Kota Cimahi. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Kota Cimahi who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Kota Cimahi?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Kota Cimahi
Discover more details about our private chefs and their services.
The average age of our private chefs in Kota Cimahi
Percentage of our women chefs in Kota Cimahi.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Kota Cimahi.
Percentage of services with kids in Kota Cimahi.
Maximum number of bookings for a personal chef by a single client in Kota Cimahi.
Increase in the number of bookings for a chef from last year in Kota Cimahi.
Languages spoken by our personal chefs in Kota Cimahi.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Kota Cimahi.
Average timeframe from sending the request to booking.
How many chef services are booked in Kota Cimahi each month?
Private chef reservations can vary seasonally depending on the destination. In Kota Cimahi, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Kota Cimahi.
Cost of a private chef in Kota Cimahi
The cost of hiring a private chef in Kota Cimahi can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 310.000 IDR to 666.667 IDR per person.
For 13 people or more: 310.000 IDR
For 7 to 12 people: 310.000 IDR
For 3 to 6 people: 430.000 IDR
For 2 people: 666.667 IDR.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.






Talk to our chefs in Kota Cimahi
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Kota Cimahi? You’ll get it. Tell us about your event in Kota Cimahi, and discover the best chefs who will customize every detail of your experience.










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