Chef Muhammad Fadhil Annamalay Chef Shan
Chef At Home In Puchong
Get to know me better
passionate about maintaining the original taste and texture of ingredients while experimenting with new culinary techniques
i am a culinary expert known for my innovative approach to cooking, with nearly three decades of experience, i have worked in various prestigious kitchens, including a notable stint & award-winning restaurants in Ireland & Malaysia that inspired my unique blend of European and Asian flavors, i believe in constantly innovating and learning from both traditional and modern culinary practices.
More about me
For me, cooking is...
Cooking is the art of preparing food
I learned to cook at...
started from home helping my mom preparing food and worked with fine dining restaurants in my early days
A cooking secret...
Balancing flavors. It's all about the right combination of salty, sweet, sour, bitter, and umami
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