Get to know me better
Passionate and fall in love whit food,always in constant research snd study of new products and trcks of trade.
Hallo, I’m an Italian Chef whit 20 years of experience in horeca business.
Born and grown in Milan,after the study, after the Diploma in HORECA school and after my first steps into the kitchen i start to travel.
I've worked in high level restaurants and 5 * Hotels in different countries where i've reached many knowledges in food products and wine.
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