Chef Hlengiwe Sikhonde

Chef At Home in eMalahleni
Chef Hlengiwe Sikhonde

Get to know me better

Passionate chef. Love a group of people. Enjoy serving more than leading. Take pride in every dish i serve and cook. Every meal defines me.

I’m a professionally trained chef with a City & Guilds Certificate in Professional Cookery and over 5 years’ experience working in guesthouses and private dining settings. Based in Witbank, I specialize in modern South African cuisine, hearty soul food, and gourmet plated meals. Whether it’s a romantic dinner or a corporate function, I bring restaurant-quality experiences to your home.

I studied in Pretoria at The Capital Hotel School. The heart of cooking became my comfort place. I've gained the right skills and knowledge. I have worked in hotels such as: Southern Sun, Premier Hotel and restaurants such as, Old Town Italy and Tashas in Pretoria.

In 2019 i moved back to KZN my hometown and i worked at a Lodge called 'Elegant Lodge' for 3 years. This is where i started getting exposed to African cuisine and catering for events.

2022 i moved to another small town in KZN and worked at a small restaurant that catered african cuisine. And 2023 i moved to Witbank and worked for another restaurant that catered for African cuisine.

2025 with all gained experiences of different cuisines (italian, French and african cuisne) which i can boldy say i love. I then decided to start my own business and cater for people according to these 3 cuisines that i am confident in.

Photo from chef Hlengiwe Sikhonde

More about me

For me, cooking is...

For me, cooking is a form of expression—a way to share love, culture, and creativity through every dish I prepare.

I learned to cook at...

I learned to cook at a young age, watching my mom in the kitchen and experimenting with flavors on my own. Over time, it became a passion.

A cooking secret...

Cooking in different styles but using the same ingredients.

My menus

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