Chef Huwitt Strydom

Private Chef In Cape Town
Chef Huwitt Strydom

Get to know me better

I am a persistent warrior chef,always eager to learn new skills and grow in my craft. I come from an impoverished background,but I’ve used what I had.

I am a young chef with 4 years of experience in the kitchen, worked at various Marriott hotels in Cape Town. I have done 3 Culinary competitions so far. I want to grow and learn much more. I have worked at The Pier Restaurant as an apprentice.

I was mentored by an Olympic Chef for a Competition I did.

Photo from Huwitt Strydom

More about me

For me, cooking is...

Cooking is Life, it's a never ending story, you always learn.

I learned to cook at...

I'm studying at Capsicum Culinary Studio.

A cooking secret...

Understanding food, and first create best flavors then I can get out of an ingredient.

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