Chef Imtiyaaz Pather
Chef At Home in Paarl
Get to know me better
Ingredient and season driven
I’m a South African chef with over 6 years of professional experience, including 3 years in London at Fallow and Roe. I specialise in refined, seasonal cuisine with Japanese influence, combining classical technique, South African ingredients and a passion for creating memorable dining experiences.
More about me
For me, cooking is...
For me, cooking is storytelling through food — bringing together seasonality, technique and hospitality to create memorable experiences.
I learned to cook at...
I trained at Capsicum Culinary Studio before developing my skills in professional kitchens across South Africa and London, including Fallow and Roe.
A cooking secret...
My ability to adapt to any situation
Book your experience with Chef Imtiyaaz
Specify the details of your requests and the chef will send you a custom menu just for you.
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