Chef Ipeleng Mogau

Chef At Home in Johannesburg
Chef Ipeleng Mogau
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JohannesburgI travel up to 55 km

Get to know me better

Photo from chef Ipeleng Mogau

Passionate about cooking, I look for perfection in every dish.

I am a qualified professional chef with 5 years of experience.

Studied and graduated at Capsicum Culinary Studio and have a City & Guilds Level 2 Diploma in Food

Preparation and Culinary Arts. Worked at Manhattan Hotel for a short while till I decided to go a different route ,becoming a private chef.

More about me

For me, cooking is...

My passion and lifestyle.

I learned to cook at...

Capsicum Culinary School

A cooking secret...

Treating the ingredients with care and enjoying cooking.

My menus

A taste of what I cook. Tell me about your event and I'll send you a proposal built around your guests, allergies and what's in season.

Types of cuisine I prepare

  • Fusion
  • Japanese
  • French
  • Italian
  • Chef's special
  • Mediterranean
  • Local
  • Seafood/Fish

Book your experience with Chef Ipeleng

Specify the details of your requests and the chef will send you a custom menu just for you.