Chef Jacques Integra Ilunga
Chef At Home In Randburg
Get to know me better
Im a street chef looking for spread my wings by being someone personal chef
My name is Jacques Integra Ilunga born in the DRC and raised in South Africa ive been cooking since I was a child but due to finances never got into cooking school however I did learn on my own and through connections gained experience...im a hard worker and im self driven ,im always willing to learn and grow at any given chance I enjoy eating food and my passion for cooking was basically to evolve ones meal to my taste or liking and after my mom passed on I guess I chased her cooking ghost...I enjoy reading and illustration and graphic design...I play soccer and enjoy being indoors at in given chance...id like to work for someone thats patient and understanding(I was recently involved in a car accident so my wrist aint 100 but that doesn't stop me from still cooking it up in the kitchen) someone who's willing to help me grows as I journey with you
More about me
For me, cooking is...
For me cooking is a art at times...some other times its fun and creative ...and at times it's spicy and refined because of the stress...its amazing
I learned to cook at...
back up chef for chef Mahalia Jackson...a Assistant chef for catering gigs at Lieu De Grace chef Clayton and Street Chef at the joint
A cooking secret...
Always using fresh products...at times leftover do just right with a remix cook of course
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