Chef Lonwabo Hlophe
Chef At Home in Sandton
Get to know me better
Talented, well educated and certified chef who enjoys exploring with dishes and finding what makes your tastebuds dance.
I am a professional chef with 2 years experience in the hotel industry and 6 months in the restaurant industry, I am well educated with a certification from the International Hotel School (IHS) in Sandton. My family background is in the same industry, I grew up in the kitchen since child and enjoy making people smile through food. I’m warm, friendly and bubbly but also professional.

More about me
For me, cooking is...
Cooking is not just a preparation of food, for me it’s way of creative expression, it’s how I express love and gratitude through flavour and precision
I learned to cook at...
I took Pastry and culinary arts courses for 3 years at the International hotel school and have hotel and restaurant experience
A cooking secret...
I treat cooking as an art, I hate disappointing people so I but truly it’s just making people smile trying to create a warm environment




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