Chef Nafeesah Dante
Cook At Home In Cape Town
I am a Local Cape Malay Halaal Private/Personal Chef based in Bo-kaap, Cape Town.
My Foodstyle has been influenced by travel & being passionate about cooking Cape Malay.
My journey began during the lockdown period, driven by a passion for culinary excellence where I get to share with you my life's journey, passion for food & Cape Malay Culture!
I operate a Pop-up shop that specializes in Halaal catering, with a focus on seafood, providing a unique and unforgettable culinary experience, through my dedication to quality, attention to detail, and personalized customer service.
More about me
For me, cooking is...
Life!!! I love serving people so they can indulge in exquisite Cape Malay flavors..
I learned to cook at...
Home. My dishes reflects our vibrant & colorful culture, tasting the richness of our Cape Malay Heritage and as per Google review, 5 stars only ????.
A cooking secret...
Cooking whole-heartedly. Showcasing my food art.
Book your experience with Chef Nafeesah
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