Chef Noela Noela

Recently qualified culinary graduate (Assistant Baker and Kitchen Hand, Capsicum Culinary Studios) with hands-on experience gained in professional deli, hotel and catering kitchens. Confident in baking, food preparation, kitchen time management and minimising waste, with a strong eye for detail and a genuine passion for creating quality food. A reliable, adaptable team player and fast learner seeking an entry-level role in pastry and baking, a hot kitchen, or catering and events in which to grow as a chef.