Chef Sibusiso Nanto
Chef At Home in Sandton
Get to know me better
I love blending creativity and technique to craft innovative dishes that captivate the palate and reflect my passion for culinary excellence.
I am a Professional Chef with 10 years of local and international experience. I have worked at Hyatt Hotels in Austin Texas, One of the Top 10 Golf Club in the world called Oakmont Country Club and Devon Yatch Club East Hampton New York to name a few. My experience spans various kitchens and culinary traditions, from South Africa, French, Italian, American, Latin American, Mediterranean & Asian Cuisines.
More about me
For me, cooking is...
A way of expressing yourself. Appreciating the food and let the ingredients speak for themselves
I learned to cook at...
Home. My mom was a chef and after high school I immediately followed her path and went to culinary school
A cooking secret...
Great product + great execution = Great food
Book your experience with Chef Sibusiso
Specify the details of your requests and the chef will send you a custom menu just for you.
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