Chef Talita Mapfulagasha
Private Chef In Pretoria
I studied at Capsicum Culinary Studio in Pretoria and obtained my diploma. I have worked at various restaurants and currently have my own company which is Let's Fork It by Chef Talita, bringing the restaurant to clients in the comfort of their homes. I am very passionate about food and love how it generally makes people happy.
More about me
For me, cooking is...
Using all your ingredients and finish off with art on a plate.
I learned to cook at...
Fortunate to work at wood n fire restaurant and Sheraton hotel
A cooking secret...
Cook with love and the rest shall follow
Book your experience with Chef Talita
Specify the details of your requests and the chef will send you a custom menu just for you.
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