Chef Tokollo Makhubedu

Private Chef In Soweto
Chef Tokollo Makhubedu

Get to know me better

The strong passion I have as Chef in the hospitality industry has made me to be creative and for me to give it my best

I am a professional chef with 4 years experience. 2020 I did a course for professional cookery with HTA CULINARY SCHOOL OF ART and then from there I worked in a restaurant in the heart of Johannesburg, Gin and Eatery, 011 by The Baron thats where I learnt how to play and present food. I went on to go work for Park Café in Sandton Discovery where I was focused on functions and making sure food leaves the kitchen in a high quality standard.

Photo from Tokollo Makhubedu

More about me

For me, cooking is...

Cooking for me is where I express my artist skills and am very passionate in serving people good food

I learned to cook at...

I was fortunate to learn my culinary skill at 011 by the baron

A cooking secret...

Clean as you go PRACTICE FOOD SAFETY

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Specify the details of your requests and the chef will send you a custom menu just for you.

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