Chef Tsholo Makola
Chef At Home in Pretoria
Get to know me better
Passionate about cooking, I look forward to perfection in every dish
I’m a professional Chef with 5 years of experience, I studied Pastry at capsicum culinary studio. Then got my first job at a Hotel in Pretoria where I worked for a year and decided to explore other cuisines and worked in an Italian restaurant for a year and couple of months. I believe in learning more about food and other cuisines besides the African cuisine
More about me
For me, cooking is...
Cooking is my passion and lifestyle
I learned to cook at...
Started cooking at home but I was fortunate enough to learn at a culinary school and some top kitchens in the industry
A cooking secret...
Treating every ingredient with care and being passionate about what I do
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