Chef Alfonso De Luca

Chef Particular A Benevento

Ho lavorato ai fornelli di prestigiose strutture e da sempre il mio impegno è stato quello di offrire, con miei piatti, sorrisi e ricordi, perché la buona cucina deve regalare grandi emozioni!

*OGNI EVENTO, UN RICORDO*

I worked in the kitchen of prestigious structures and my commitment has always been to offer, with my dishes, smiles and memories, because good food must give great emotions!

* EVERY EVENT, A MEMORY *

Per me la cucina è....

..un luogo magico dove ogni ingrediente si trasforma in un piatto luculliano.

Ho imparato a cucinare a...

• ARoma* Palazzo Manfredi, Roma • Mosaico* Terme Manzi, Ischia • Terrazza Bosquet * Grand Hotel Excelsior Vittoria, Sorrento

Un segreto in cucina...

La mia cucina non ha segreti, ha solo passione, dedizione e buon umore.

I miei menu

BAÌA

ANTIPASTO

All inclusive

Polipo scottato su mousse di patata viola, provolone del Monaco e pomodoro confit

PRIMO PIATTO

All inclusive

Risotto acquarello con barbabietola, caglio di bufala e scampi marinati

PIATTO PRINCIPALE

All inclusive

Tonno scottato con panatura al pistacchio ai sapori mediterranei

DESSERT

All inclusive

Il fuori stagione

Terra Mia

ANTIPASTO

All inclusive

Polpettina di manzo partenopea fritta al pane panko su pomodoro San Marzano e salsa mozzarella

PRIMO PIATTO

All inclusive

Spaghettone allo scarpariello 2.1

PIATTO PRINCIPALE

All inclusive

La parmigiana

DESSERT

All inclusive

Caprese

AQUA

ANTIPASTO

All inclusive

Salmone marinato alla rapa rossa con ricotta di bufala affumicata a freddo, misticanza dell'orto e frutti di bosco

PRIMO PIATTO

All inclusive

Pacchero di gragnano con pesto di erbe aromatiche, pomodorini rossi e gialli e tartare di tonno fresco

PIATTO PRINCIPALE

All inclusive

Baccalà in olio cottura con doppia consistenza di scarola alla napoletana e papacelle

DESSERT

All inclusive

Vecchio Babà del capo

MAREA

ANTIPASTO

All inclusive

Gamberi al guanciale su centrifugato di datterino rosso e giallo e la sua bisque

PRIMO PIATTO

All inclusive

Mezze maniche rigate con crema di broccoli, cavolfiori colorati, vongole veraci e pomodoro semi dry

PIATTO PRINCIPALE

All inclusive

Turbante di branzino con cremoso di bufala e patata ratta con verdure di stagione

DESSERT

All inclusive

Tiramisù 2.0

Opinioni su Alfonso

4.76

•

26 servizi

Chef Alfonso was fantastic. He created a great atmosphere and MANY fantastic dishes to boot. He went all around above and beyond for my wife and I. The language barrier between us raised no issues at all. Chef was hilarious and professional. Could not recommend him more for any special occasion or treat.

Chef Alfonso was everything that we were hoping for in a private chef, and the perfect surprise for a special family meal in Italy for our parent's wedding anniversary. He prepared a menu in advance, arrived on time, was polite, funny, and incredibly talented. He did not speak English fluently but we communicated effectively using our cellphones. The dishes he prepared were authentic and absolutely delicious - the best food we ate all week on our trip. We would recommend him to anyone looking for a private chef, as he will have you leaving "walking out using your elbows."

Alphonso DeLuca was absolutely fabulous. His culinary skills are excellent. He was professional and polite. His menu was outstanding above all the others I received. We were a party of 6 people with big appetites and we were very full. So much food and the presentation was outstanding. We were not rushed between courses. We were able to enjoy the wine that he brought in between courses. I am so glad we treated ourselves to this and even more glad that we chose Alphonso. He left the kitchen and cooking area spotless!!! He was superior in every way.

What a wonderful evening! Even with a language barrier we had good conversation, we laughed, we drank, and we ate so much food! And all delicious!! Our chef did a great job - highly recommended this to anyone. Just make sure you’re hungry!

Alfonso created an absolutely AMAZING experience for our group of 5. We were staying in a remote villa with a small, dated kitchen and he got situated and got to work with no complaint. He was extremely generous and personable. The food he created was outstanding. He also served multiple course and left the kitchen spotless. It was truly a once in a lifetime experience. We were so lucky to have chef take care of us for the evening. I cannot say enough about him! We highly recommend his services! You will not be disappointed!

Chef Alfonso was incredible, there is no other word to describe it. His dishes were executed to perfection in the little kitchen we had in our house in Positano. From the starters to the dessert, everything was full of experiences, emotion, and passion. You can tell he enjoys cooking through his food. Would highly recommend for anyone who is looking for an amazing experience to celebrate a birthday, anniversary, or just an every day dinner.

Chef Alfonso was absolutely delightful. He made our anniversary night truly special. Chef Alfonso even arranged for us to have a Neapolitan Serenata at our dinner. The presentation, the attention to detail, the flavors and the textures had us literally in tears of joy throughout the night. We had several options for a private chef both through "Take a Chef" and other services and we are so glad we choose Chef Alfonso De Luca. He delivered the most astonishing culinary experience and exceeded all our expectations and we give him the absolute best rating possible!!!